Showing posts with label Bella. Show all posts
Showing posts with label Bella. Show all posts

Wednesday, 10 November 2010

my trip (Bella)

Thailand




I really want to go Thailand since i meet my Thailand friends. So, i decided to go Thailand, because it's not expensive to travel Thailand. And today, i get know that Phuket is in Thailand.



i saw the Phuket many times on the TV, because many korean couple go to Phuket as their honey moon. there is blue sea which we can't see in my country and we can take a boat in the sea. there are so many house for honey moon.


Las Vegas


I don't like betting. but i want to go Las Vegas. i've seen Las Vegas in a lots of movie but i can't remember movie's title. It has a great night sight. if i go to Las Vegas, i want to be drucken like someone who i wathch in the movie. I just want to enjoy my life in Las Vegas and i will bet, too even if i don't like betting. beacause it's irregal like this betting.



Sunday, 24 October 2010

Korean recipe (Bella)

Bibimbap



Ingredients

Steamed white rice
Bulgogi, recipe follows
1 carrot, julienned
Cooked bean sprouts, sauteed in a little sesame oil or peanut oil and seasoned with salt
Cooked spinach, sauteed in a little sesame or peanut oil and seasoned with salt
4 shiitake mushrooms, thinly sliced and sauteed in peanut oil and seasoned with salt
1 egg, cooked over easy
1 tablespoon sesame seeds
1 tablespoon dark sesame oil
soy sauce, to taste

Gochuchang Paste, recipe follows
Gochuchang Paste (seasoned red pepper paste):
4 tablespoons gochuchang (available at Korean grocers)
1 tablespoon sugar 1 tablespoon sesame seeds 2 teaspoons sesame oil
Bulgogi: 1 pound rib-eye
Marinade:
1/2 cup soy sauce
1 Korean pear or Asian pear, grated with juices
2 tablespoons finely chopped garlic
1/2 small white onion, grated or sliced
1 tablespoon grated fresh ginger
2 tablespoons light brown sugar
1 tablespoon honey
2 tablespoons sesame seeds, toasted
2 tablespoons toasted sesame oil
1 tablespoon ground red pepper
1/4 teaspoon ground black pepper
2 green onions, thinly sliced
1 (20-ounce) bottle lemon-lime soda, optional (recommended: Sprite or 7-Up)

Method
  • Place rib-eye in freezer for about 30 minutes so that it is easier to thinly slice.
  • When partially frozen, remove from freezer and thinly slice. Set aside.
  • Whisk together all the marinade ingredients in a large baking dish.
  • Add the thinly sliced beef and turn to coat.
  • Cover and refrigerate for at least 1 hour or overnight; it is best if marinated overnight.
  • Heat grill to high. Remove beef from marinade and grill for 1 to 2 minutes per side. Remove from heat and set aside until ready to compile Bibimbap.
  • This can be done in a regular bowl or a hot stone bowl.
  • If it's in a hot stone bowl, the rice becomes crunchy because it's still cooking.
  • Put cooked rice in large slightly shallow bowl.
  • Place bulgogi (with juices from cooked meat) and veggies on top of rice but place separately so you can see each ingredient beautifully placed on rice.
  • Put egg on top.
  • Sprinkle with sesame seeds and drizzle with sesame oil and soy sauce.
  • When ready to eat, mix all ingredients together with some gochuchang paste to taste.
  • The bibimpap should be moist and not dry.
  • Add more sesame oil and gochuchang paste to taste

Tuesday, 19 October 2010

Tour of Korea(Bella)

Korea is much smaller than Australia.  But we have a long history and many cultural riches and influences. And if you visit Korea, you can see many ancient, historical places and many other things.  Our tour will last 4 days.

Day 1:  Seoul
On the first day, you will go to Seoul. because Seoul is the capital of Korea. There are many shopping centres and many famous buildings.



You can visit the famous "63 building". It has 63 floors  So, we call this building 63 building.  There is an aquarium in this building which is a very interesting place and there are many kinds of fishes. And you can have lunch watching the fish at the restaurant in the aquarium. It'll be fantastic experience for you.
 

Next you will go to the River Han. It is the most famous river in Korea and near 63 building.  At the river, you can take a boat to go sightseeing.

Day 2:  Independence Hall of Korea
On the 2nd day, you will go to the Independence Hall of Korea. It is built to celebrate Korea's independence from Japan. You can see our history and have an experience of being "tortured".  Next you will go to Byung-choen. There is traditinal food called Soon-dae which you can try. And you can shop at the market on market day.

Day 3: Kyung-ju
On the 3rd day, you will go to Kyung-ju.  There, you will see many historical houses and temples and ancient castles. There are many souvenir stores and you can buy many traditional things.



Day 4:  Bu-san
On the 4th day, you will go to Bu-san.  It is the second biggest city in Korea.  It has the biggest port in Korea and it is near Japan. So, there are not only many Japanese tourists but many tourists from other countries too. And here you can find the biggest department store in Korea and the most famous sea food market in Korea.  You can also buy and eat seafood here. Finally, you can go to the beach and bridge of Gwang an ri.  This beach is the most famous beach in Korea, too!

Tuesday, 12 October 2010

Bella




Hi~ My name is Bella. I'm Korean and 20 years old.  I arrived in Sydney 5 weeks ago.  In Korea, I'm a university student and my major is English.

I want to be a flight attendant.  So, I need to improve my English skills.

Anyway, I like eating kkk, especially chocolate!